Devilish Chicken


Cooking Instructions:

  1. Preheat oven to 400 F.
  2. In medium bowl, stir together melted butter, mustard, vinegar, thyme, salt, and cayenne pepper. Brush corn and chicken thoroughly with butter mixture. Arrange chicken in one layer in a baking dish. Sprinkle chicken with breadcrumbs. Set corn in another baking dish; cover with aluminum foil.
  3. Bake chicken and corn for one hour; serve hot.

Per Serving (if using breasts):

Calories 626
Protein 47g
Carbohydrates 23.5g
Fat 38g
Saturated Fat 17g