Careers

Case Farms chooses associates not just as employees in the business, but as members of the team. Our Team Members come from diverse backgrounds and experiences, working together to satisfy our customers' needs with the best and consistent quality chicken. Case Farms is always looking for motivated individuals who desire to be on a winning team and continue our pursuit to be the best managed and most profitable company in the U.S. chicken industry. Our team members are provided an outstanding package of benefits, competitive compensation and an opportunity to achieve career success.

Case Farms offers rewarding opportunities in Poultry Operations (including Grow-Out Science, Grower Services, Live Haul, Feed Milling), Production (including Safety, Quality, Operations Management, Maintenance, Shipping), Accounting & Finance, Purchasing, Human Resources, Sales & Marketing, Information Technology, and many other areas. If you want to be part of a growing and successful company, Case Farms wants to hear from you.

When applying for a position currently listed please download, complete, & upload application to Case Farms :

You can also find opportunities with Case Farms at Indeed.com


"Case Farms" is an Equal Opportunity/Affirmative Action Employer. All qualified applicants will be considered without regard to race, gender, national origin, color, religion, age, genetics, sexual orientation, disability or veteran status.To understand your rights and responsibilities under the law, please click on the links below:

  1. What is E-Verify
  2. Right To Work
  3. EEO is the Law
  4. Pay Transparency Nondiscrimination Provision



Professional

  • Par Fry Supervisor

    2/6/2017
    Job ID: G-040815-1
    Location: Goldsboro, NC

    We are currently recruiting for a Par Fry Supervisor for our Goldsboro Complex. The Par Fry Supervisor will be responsible for the 2nd shift department.

    Par Fry Supervisor Print Job

    Job ID: G-040815-1
    Location: Goldsboro, NC

    Job Description

    We are currently recruiting for a Par Fry Supervisor for our Goldsboro Complex. The Par Fry Supervisor will be responsible for the 2nd shift department.

    Responsibilities

    • Supervises all personnel and operations on the shift.
    • Maintain thorough knowledge of all processes and equipment for pre-cooked product.

    Key Skills Required

    • Leadership Skills
    • Pre-cooked processes
    • Communications Skills

    Preferred Skills

    • College Degree
    • 2 years of experience

    Travel Required

    • Travel: Minimal
  • Production Supervisor

    2/6/2017
    Job ID: M-022516-1
    Location: Morganton, NC

    We are currently recruiting for a Production Supervisor for our Morganton Complex. The Production Supervisor will be responsible for the Second Processing Area (Breast or Leg Deboning).

    Production Supervisor Print Job

    Job ID: M-022516-1
    Location: Morganton, NC
    Contact: Hector Velez

    Job Description

    We are currently recruiting for a Production Supervisor for our Morganton Complex. The Production Supervisor will be responsible for the Second Processing Area (Breast or Leg Deboning).

    Responsibilities

    • Provide guidance and leadership to all department personnel on shift.
    • Manage line efficiencies, key performance indicators and down time.
    • Monitor the production process, make periodic checks and adjust equipment or work practices according to standard operating procedures.
    • Ensure equipment in the area assigned is in working order and working conditions are safe at all times.
    • Manage overall product quality to ensure all standards and specifications are met.
    • Assist employees with troubleshooting problems and coaching them through making the correct adjustments.
    • Staff, train, evaluate, and develop team members.
    • Champion for company-wide safety programs and initiatives.

    Key Skills Required

    • Excellent communications skills.
    • In-depth knowledge of Poultry Operations or transferable skill-sets from food manufacturing process in a similar industry.
    • Ability to work with computers, Office programs, as well as payroll, attendance and performance tracking software.
    • 2-5 years experience managing hourly associates at the frontline level, preferably in poultry processing.

    Preferred Skills

    • Bilingual (English/Spanish)

    Travel Required

    • Minimal
  • Maintenance Supervisor

    2/6/2017
    Job ID: M-022516-2
    Location: Morganton, NC

    We are currently recruiting for a Maintenance Supervisor for our Morganton Complex. The Maintenance Supervisor will be responsible for the oversight of a crew of Maintenance technicians assigned to his/her shift as well as ensuring the proper upkeep and function of all equipment in the facility, to include preventive maintenance.

    Maintenance Supervisor Print Job

    Job ID: M-022516-2
    Location: Morganton, NC
    Contact: Hector Velez

    Job Description

    We are currently recruiting for a Maintenance Supervisor for our Morganton Complex. The Maintenance Supervisor will be responsible for the oversight of a crew of Maintenance technicians assigned to his/her shift as well as ensuring the proper upkeep and function of all equipment in the facility, to include preventive maintenance.

    Responsibilities

    • Provide guidance and leadership to all maintenance personnel on shift.
    • Ensure safe and efficient operation of all mechanical equipment in the facility through the administration of a preventive maintenance program.
    • Monitor the production process and respond to mechanical breakdowns to direct and guide mechanic response and efficiency.
    • Ensure equipment is in working order and working conditions are safe at all times.
    • Verify the readiness of the production line at start-up.
    • Manage overall maintenance work quality and completion to ensure all standards and specifications are met.
    • Assist employees with troubleshooting problems and coaching them through making the correct adjustments.
    • Staff, train, evaluate, and develop team members.
    • Champion for company-wide safety programs and initiatives.

    Key Skills Required

    • Excellent communications skills.
    • In-depth knowledge of Poultry Maintenance Operations or transferable skill-sets from food manufacturing process in a similar industry.
    • Ability to work with computers, Office programs, as well as payroll, attendance, and performance tracking software.
    • 2-5 years experience managing hourly associates at the frontline level, preferably in poultry processing.
    • In-depth knowledgeable of applicable fields, like Pneumatics, Plumbing, Electricity, Hydraulics, and general maintenance of industrial equipment.

    Preferred Skills

    • Knowledge of PLCs and electronics.

    Travel Required

    • Minimal.
  • Division Sales Manager

    2/6/2017
    Job ID: C-101916-1
    Location: Canton, OH

    We are currently recruiting for a Division Sales Manager for our Canton OH complex. The Division Sales Manager will be responsible for sales and sales mix for individual production facility.

    Division Sales Manager Print Job

    Job ID: C-101916-1
    Location: Canton, OH
    Contact: Donna Wagner

    Job Description

    We are currently recruiting for a Division Sales Manager for our Canton OH complex. The Division Sales Manager will be responsible for sales and sales mix for individual production facility.

    Responsibilities

    • Develop and formalize tactical plans for customer sales, service, and transportation.
    • Analyze current customer base sales and determine sales direction.
    • Manage sales team of four (4) to include Sales Representative, Production Coordinator, Transportation, and Customer Service.
    • Work closely with plant management day-to-day for best service practices to customers.
    • Resolve problems concerning customer issues, transportation, and logistics systems.
    • Analyze the financial impact of current customer base to include weekly review system tracking key customer volumes, pricing, and sales matrix.

    Key Skills Required

    • Bachelor's Degree or equivalent of experience (minimum of 6 years) in Poultry Sales and Sales Management, preferably small bird segment.
    • Strong communication skills with the ability to manage team to include sales, production, coordination, and transportation.
    • Experience with Microsoft Excel, Outlook, and Word.
    • Strong management and analytical skills.

    Travel Required

    • Some travel required (15 percent).
  • Management Trainee - All Locations

    2/6/2017
    Job ID: T-020617-1
    Location: Troutman, NC

    We are currently recruiting for a Flock Supervisor Trainee and Production Supervisor Trainee for all of our Complex locations. These include Goldsboro, NC, Morganton NC, Canton OH, and Winesburg OH. These will be entry level salaried positions and will be responsible for learning the process that will prepare the holder for supervisory positions in the Live Production and Processing Plants.

    Management Trainee - All Locations Print Job

    Job ID: T-020617-1
    Location: Troutman, NC
    Contact: Leonard Parks

    Job Description

    We are currently recruiting for a Flock Supervisor Trainee and Production Supervisor Trainee for all of our Complex locations. These include Goldsboro, NC, Morganton NC, Canton OH, and Winesburg OH. These will be entry level salaried positions and will be responsible for learning the process that will prepare the holder for supervisory positions in the Live Production and Processing Plants.

    Responsibilities

    • Assist with troubleshooting problems and learn to coach employees through them.
    • Assist with staffing, training, evaluating and developing associates.
    • Learn production efficiencies, key performance indicators and production standards.
    • Ensure equipment in the area of responsiblity is in good condition and working order and safe at all times.
    • Learn the overall prodution quality to ensure standards and specifications are being met.

    Key Skills Required

    • Excellent communication skills.
    • Knowledge of Poultry Operations or transferable skill-sets from other fields.
    • Ability to work with computers as well as office programs.
    • Leadership ability, community mindedness and ability to work in team environments.
    • Ability to learn using hands on experiences as well as mentoring.

    Preferred Skills

    • Four year degree from accredited institution in Business, Poultry Science, Agriculture or any related fields.
    • Bilingual (English/Spanish).

    Travel Required

    • Minimal.